Friday, April 8, 2011
Updates ARE Coming!
Thursday, March 17, 2011
A New Arrival

Friday, December 24, 2010
How to Make Rum Balls
3. Acquire a Rum Ball Recipe. This particular recipe is short on details, but it works!
4. Ingredients: Vanilla wafers.
5. Cocoa powder
6. Pecans (Note: We didn't have pecans, so we used walnuts)
(Don't worry. People won't care they're not pecans. People would care if there wasn't any rum!)
8. RUM!
9. Chop the vanilla wafers
10. Deposit the wafer bits into a large mixing bowl.
11. Measure the nuts of choice.
12. Chop the nuts.
13. Add the chopped nuts to the chopped wafers.
14. Add the cocoa powder to the mix.
15. Add the powdered sugar.
16. Mix the dry ingredients together.
Time for the rum!
17. Start with 1/2 cup and see how well that works.
18. Pour the rum into the dry ingredients and mix well.
19. Not enough rum? Try another 1/4 cup!
20. After the consistency is perfect, form the balls one at a time and then roll in a small bowl of powdered sugar.
21. Don't forget to smile. There's RUM in there!
22. Place the completed balls in an air tight container for storage.
23. Ponder the fact that there is still rum left!
24. Taste test!
Wednesday, December 1, 2010
Trans-Siberian Orchestra
And they did! They played straight thru without an intermission and the concert seemed to end too soon. We almost decided to stick around for an autograph signing, but being a work and school night, we thought that would make for a very rough Monday morning. Maybe next year!
Thank you TSO for putting on yet another top notch concert! I think we've already agreed to come celebrate Christmas with you again next year. After five concerts, it's kind of a tradition at this point!